Supporters
If you, or your organisation, would like to be listed as an AWASH supporter, please complete the registration form [DOC 377KB] and email or fax it to Jacqui Webster at dropthesalt!@george.org.au or +61 2 9993 4501.
Institutional
The following organisations have already signed up to support the aims and objectives of AWASH:
- Canberra Institute of Technology (CIT)
- The Cancer Council NSW
- Choice
- Commonwealth Scientific and Industrial Research Organisation (CSIRO) Human Nutrition
- Diabetes Australia NSW
- Dietitians Association of Australia
- The George Institute for International Health
- Healthy Kids School Canteen Association
- The Heart Research Institute
- High Blood Pressure Research Council
- H.J. Heinz Co Australia Ltd.
- Kidney Health Australia
- Ménière's Support Group of NSW Inc.
- Ménière's Support Group of Victoria Inc. (MSGV)
- Menzies Research Institute
- Monster Muesli
- National Heart Foundation of Australia
- National Stroke Foundation
- NSW School Canteens Association
- North Shore Hypertension Service
- Nutrition Physiology Research Centre, University of South Australia
- The Parents Jury
- Research Australia
- The Royal Australian College of General Practitioners
- Sydney University Nutrition Research Foundation
- Unilever Australasia
Individual
The following individuals have already signed up to support the aims and objectives of AWASH:
- Margaret Allman-Farinelli, Research Fellow, NSW Centre for Overweight and Obesity
- Dr Trevor Beard, Editor, Salt Matters
- Kieran Brown, Business Development Manager, Australian Associated Press
- Professor David Celermajer, Director and Cardiologist, Royal Prince Alfred Hospital
- Peter Chamberlain, Webmaster, www.findlowsaltfood.info
- Professor John Chalmers, The George Institute for International Health
- Liane Colwell, Liane Colwell Marketing & Communications, Editor of Salt Skip News
- Professor Derek Denton, University of Melbourne
- Elizabeth Dunford, Research Assistant, The George Institute for International Health
- Athle Estacio, Managing Editor, Ringier Trade Publishing, Hong Kong
- Nicole Fazzolari, Dietitian, Good Health Solutions
- Joanne Heyman, Dietitian, Royal Prince Alfred Hospital
- Paul Jones, Dietitian, Toowoomba and Darling Downs Health Service District
- Dr Rohina Joshi, Senior Research Fellow, The George Institute for International Health
- Rick Keam, Independent Journalist
- Maria Kokkinakos, Director, Areas Food Services, Sydney South West Area Health Service (SSWAHS)
- Kelly Lambert, Lecturer/Dietitian, University of Wollongong
- Professor Richard Lindley, Professor of Geriatric Medicine, Moran Foundation for Older Australians
- Michelle McCracken, Dietitian, Sanitarium Health Food Company
- Professor Stephen MacMahon, Principal Director, The George Institute for International Health
- Professor Trefor Morgan, University of Melbourne
- Amber Osmond
- Dr Sue Radd, Director, Nutrition and Wellbeing Clinic
- Malcolm Riley, Dairy Australia
- Catherine Saxelby, Healthy Food Guide
- Birgit Schnelle, Team Leader/Exercise Physiologist, Good Health Solutions
- Penny Selems, Senior Dietitian, Sanitarium Health Food Company
- Dr Rosemary Stanton, Nutritionist/Visting Fellow, University of New South Wales
- Stewart Truswell, University of Sydney
- Dr Martin Turner, Senior Research Associate, Dept. of Anaesthetics, University of Sydney
- Professor Judy Whitworth, Australian National University
- Professor Tony Worsley, Deakin University
- Barbara Wright, Community Rep, Sydney South West Area Health Service (SSWAHS)
- Sue Zeckendorf, Consumer Liaison Committee member, Food Standards Australia New Zealand